Trina Krug, MS, CDSP

Trina Krug is a Holistic Nutritionist, Integrative Health Coach and host of the Beyond Blood Sugar Podcast. With a Master's Degree in Integrative Health, her single mission in life is to facilitate self-healing in herself and those around her through awareness, lifestyle shifts and low-carb eating. As a current Doctor of Science student, she continues her studies in functional nutrition.

A white plate filled with Keto Chikcne and Dumplings. The dish appears creamy, with shredded chicken, chunks of potatoes, and what looks like bits of celery, all coated in a creamy sauce. A white and red striped cloth is in the background.

Keto Chicken and Dumplings

Keto chicken and dumplings is the perfect dish when you’re craving comfort food without the carbs. Shredded chicken in a rich and creamy sauce combined with low carb almond flour dumplings is guaranteed to be a crowd-pleaser! Keto Chicken and Dumplings Wait… that’s an oxymoron, right? Since dumplings are made from dough, how can you […]

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