Keto Chocolate Chip Pancakes

If you are looking for fluffy and delicious keto pancakes, then you’ve come to the right place.  These keto chocolate chip pancakes are sure to satisfy any craving!  Chocolate chips are optional but really take these pancakes from great to extraordinary! 

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keto chocolate chip pancakes


Keto Chocolate Chip Pancakes

I’ll be the first to admit that eggs can get tiring for breakfast.  Now, I actually don’t eat breakfast at breakfast time, but I eat my breakfast at lunchtime. 

I’m a creature of habit and eat a lot of the same things.  However, sometimes I just don’t want to eat eggs!  I’m sure you can relate. 

Now, I’m not opposed to making things with eggs IN it, I just don’t always want eggs.  No scrambled eggs, no sunny side up eggs, no hard boiled eggs. 

These are the times that I make things like these fluffy keto chocolate chip pancakes.


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Kitchen Essentials

It is super convenient to have a griddle.  If you don’t have one, it is no big deal. 

I make a ton of these and like to have them all warm and have everyone eat at the same time.  This griddle is the one that I have and I just put on the stove and I can make twice as many at a single time.  

I also have a standalone griddle, but honestly, one you can just throw in the stove is super easy!


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I chose to use liquid stevia for the sweetener. 

I didn’t want any gritty feeling that can sometimes come from using erythritol or monkfruit.  This recipe needed something smooth and that would go under the radar from a texture perspective!

There are even different flavors like these liquid stevia flavors, so you can get fun and creative if you want!  I just use the regular one but there are other recipes where I use flavored ones.  




Now, often a frustration when making new recipes (like these keto chocolate chip pancakes) is what to do for things like toppings.  Let me guess – you like maple syrup?  I actually do NOT like maple syrup on pancakes but I also know I’m in the minority! 

Let me assure you that there ARE options.  Just like the ones you used to have!

The brand that makes the monk fruit that I use also produces a yummy sugar-free maple syrup! Now, even though it is sugar-free, it still has carbs.  I know, I know.  BUT out of the 9 carbs per serving, 3 are fiber and 5 are sugar alcohols (monk fruit and erythritol blend) – so enjoy!

My older kids love the sugar-free maple syrup, but my littlest one like it when I whip up my homemade keto whipped cream and he tops his pancakes with a big gob of it! 

As for me?  I use butter!  Whatever topping you choose – these keto chocolate chip pancakes will be a special morning treat!


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Other Yummy Breakfast Foods You Might Like


Cinnamon Rolls

Sausage Breakfast Bake

Cinnamon Donut  Holes

Sesame Bagels



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Yield: 6

Keto Fluffy Chocolate Chip Pancakes

Keto Fluffy Chocolate Chip Pancakes



  1. In a small bowl, beat eggs.
  2. Add melted butter, liquid stevia, and vanilla. Mix well.
  3. In a medium bowl, mix together almond flour, ground flax, baking powder, and salt.
  4. Add egg mixture to almond flour mixture. Combine and mix well.
  5. Add almond milk. You can add or subtract a tablespoon of almond milk as needed for consistency. The batter should be thick, not runny.
  6. Heat coconut oil over medium heat. I start with 1 tablespoon.
  7. Once pan is hot, add dollups of batter (a little less than ¼ cup worth).
  8. Add about 10 chocolate chips to each dollup if desired.
  9. Once the batter starts to bubble, flip the pancakes.

Nutrition Information



Amount Per Serving Calories 263.9 Total Fat 24.4g Saturated Fat 8.94g Sodium 126.65mg Carbohydrates 4.67g Fiber 2.69g Sugar 0.78g Protein 8.44g