Keto Brussels Sprouts Casserole
Brussels Sprouts are an acquired taste. Or are they? They certainly don’t have to be with this Keto Brussels Sprouts Casserole (WITH BACON) recipe because everyone will LOVE them!
Keto Bacon Brussels Sprouts Casserole
Even if you don’t love Brussels Sprouts, you will LOVE this keto bacon Brussels sprouts Casserole.
Let’s face it, most of us do not grow up loving Brussels sprouts. I know I didn’t. BUT as an adult, I’ve quickly learned how yummy they can be!
Don’t just take my word for it though – check it out for yourself!
This is a great dish to bring to a party (or for your OWN party)! I make this for my family and my kids gobble it up. And if you love casseroles as much as I do, check out this keto Broccoli Casserole. YUM!
If you don’t have a dutch oven, check it out below. I LOVE cooking with it because you can start on the stove and end in the oven without ever changing dishes!
Definitely a dutch oven!
How to cut Brussels Sprouts
Now, I will admit that I probably go overboard and make this WAY harder than it has to be.
I will also admit that I have OCD and that I am particularly careful with certain veggies.
I first rinse them. Then, I peel the outer layer from EACH sprout, cut off the bottom part of the stem and then either quarter or half the sprout.
Boom. That’s it! It is time consuming but
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Serving Size 1
Amount Per Serving Calories 237 Total Fat 20g Saturated Fat 9g Trans Fat 0g Unsaturated Fat 10g Cholesterol 48mg Sodium 382mg Carbohydrates 5g Fiber 1g Sugar 1g Protein 11g