Craving something sweet but trying to cut back on carbs? Low carb cookies can be a perfect solution. They let you enjoy a sweet treat without compromising your goals. With the right ingredients, you can make cookies that are just as satisfying as the traditional ones. Whether you’re following a low carb diet or just want a healthier dessert, these cookies deliver great taste and texture. You don’t need to give up on dessert to stick to your plan—these cookies prove it.
Peanut Butter Cookies

These peanut butter cookies have a rich, nutty flavor that’s both comforting and familiar. Perfect for when you want something classic, they’re a hit at any gathering. Enjoy their soft texture and sweet taste for a snack that hits the spot. Get the recipe: Peanut Butter Cookies
Chocolate Chip Cookies

These chocolate chip cookies have a chewy texture and a rich flavor, making them an easy choice for any occasion. Their soft, buttery bite and classic taste are sure to bring a smile to anyone who enjoys a traditional cookie. A great snack for a quick pick-me-up. Get the recipe: Chocolate Chip Cookies
Shortbread Cookies

Shortbread cookies are known for their buttery richness, making them an excellent snack for any occasion. Their simple yet satisfying flavor makes them a timeless choice for a quick treat. These cookies are perfect when you want something straightforward and delicious. Get the recipe: Shortbread Cookies
Thumbprint Cookies

These thumbprint cookies, filled with a jam center, are a fun and tasty snack. You can customize them with your favorite jam, adding a personal touch to your treats. These cookies make for a great addition to any snack table or dessert spread. Get the recipe: Thumbprint Cookies
Macadamia Nut Cookies with White Chocolate Chips

These cookies blend crunchy macadamia nuts with creamy white chocolate chips for a sweet and satisfying treat. The balance between the nutty flavor and smooth chocolate makes them a perfect choice for any time of day. Get the recipe: Macadamia Nut Cookies with White Chocolate Chips
Chocolate Chip Cookie Sandwiches

These cookie sandwiches combine two chocolate chip cookies with a creamy filling for a fun and sweet treat. They bring a new twist to the classic chocolate chip cookie, making them perfect for when you’re craving something extra special. Get the recipe: Chocolate Chip Cookie Sandwiches
Almond Butter Cookies

Almond butter cookies deliver a satisfying crunch and soft texture in each bite. Their rich, nutty flavor makes them an excellent snack for any time of the day. These cookies are a great option when you’re craving something simple but flavorful. Get the recipe: Almond Butter Cookies
Almond Flour Cookies

Almond flour cookies are soft and buttery with a texture that’s both tender and satisfying. They’re a great choice for when you want a comforting snack, perfect with a hot drink or on their own. Enjoy the rich flavor and satisfying bite of these cookies. Get the recipe: Almond Flour Cookies
Sugar Cookies

These sugar cookies are simple yet versatile, perfect for decorating or enjoying on their own. Their crisp texture and light sweetness make them ideal for any occasion, and you can get creative with toppings. A great option when you need something both fun and delicious. Get the recipe: Sugar Cookies
Italian Lemon Cookies

Italian lemon cookies balance sweet and tart flavors for a refreshing snack. Their zesty lemon taste makes them a great choice for a light dessert or midday treat. Perfect when you need something that feels refreshing yet satisfying. Get the recipe: Italian Lemon Cookies
Ginger Snaps

These ginger snaps have a spicy kick and a crisp crunch, making them a perfect snack for those who love a bit of spice. Their bold ginger flavor makes them a favorite for anyone who enjoys a flavorful treat. A great choice when you want something with a little more zing. Get the recipe: Ginger Snaps
Vanilla Wafers

Classic vanilla wafers are light and crisp, making them a great snack for any time of day. They pair well with tea or coffee, adding a simple yet satisfying touch to your day. A perfect treat when you want something light but flavorful. Get the recipe: Vanilla Wafers
German Chocolate Chip Cookies

These German chocolate chip cookies capture the rich flavors of the classic cake, with chocolate, crunchy pecans, and sweet coconut. Their soft, cake-like texture makes them a delightful treat for any chocolate lover. Get the recipe: German Chocolate Chip Cookies
Pecan Pinwheel Cookies

These pecan pinwheel cookies feature a sugar cookie base rolled with a maple-pecan filling, creating a sweet and crunchy bite. Their iconic spiral swirl makes them both visually appealing and delicious. A perfect treat for when you want something that’s both eye-catching and flavorful. Get the recipe: Pecan Pinwheel Cookies
Meringue Cookies

Light and airy, these meringue cookies are a sweet and satisfying treat. Their delicate texture and simple flavor make them a great choice for celebrations or just a light snack. A perfect option for when you want something crispy and sweet. Get the recipe: Meringue Cookies
Neapolitan Cookies

Neapolitan cookies combine chocolate, vanilla, and strawberry flavors into one vibrant treat. Their colorful layers make them fun to look at and even more enjoyable to eat. These cookies bring variety to the table, making them a great choice for your next gathering. Get the recipe: Neapolitan Cookies
Crinkle Cookies

Crinkle cookies have a fudgy interior and a crisp exterior, making them a delicious treat. Their crackled appearance gives them a festive look, perfect for any event. A fun and satisfying option when you want a little something extra with your cookies. Get the recipe: Crinkle Cookies
Trina Krug is a Holistic Nutritionist, Integrative Health Coach and host of the Carbless Conversations Podcast. With a Master’s Degree in Complementary and Alternative Medicine, her single mission in life is to facilitate self-healing in herself and those around her through awareness, lifestyle shifts and low-carb eating. As a current Doctor of Science student, she continues her studies in functional nutrition.