Craving your favorite Starbucks drink but want to keep things simple and low carb? You don’t need to leave your house or deal with long lines to enjoy great drinks that fit your lifestyle. With just a few ingredients, you can easily recreate your favorite Starbucks options at home, all while keeping your carb count in check. Whether you’re starting your day or taking a midday break, these drinks are perfect for when you’re looking to treat yourself without the extra sugar. Skip the drive-thru and get creative with some easy-to-make low carb Starbucks drinks at home.
Low Carb Strawberry Cheesecake Frappuccino

This strawberry cheesecake frappuccino brings together the perfect mix of creamy and fruity flavors, offering a refreshing drink without the guilt. With a rich and indulgent taste, it mimics your favorite Starbucks treat, but in a lighter form. Get the recipe: Low Carb Strawberry Cheesecake Frappuccino
Keto Lavender Vanilla Iced Coffee

Lavender and vanilla come together to create a unique iced coffee that’s anything but ordinary. The delicate floral notes of lavender complement the warmth of vanilla, turning your regular iced coffee into something special. Get the recipe: Keto Lavender Vanilla Iced Coffee
Keto Caramel Iced Coffee

This iced coffee combines the smooth taste of caramel with a rich, creamy texture, making it a decadent treat without the sugar. Inspired by your favorite Starbucks drink, it’s easy to prepare and offers the perfect balance of sweetness and coffee flavor. Get the recipe: Keto Caramel Iced Coffee
Keto Pumpkin Spice Latte

Pumpkin spice doesn’t have to be just for the fall months with this keto pumpkin spice latte. If you love the warmth of spiced flavors and the creaminess of a latte, this version is a great homemade alternative to the popular Starbucks drink. Enjoy a cozy and comforting beverage year-round. Get the recipe: Keto Pumpkin Spice Latte
Low Carb Mocha Hot Chocolate

When the weather turns chilly, a warm mocha hot chocolate hits the spot. This low-carb version offers the same rich and creamy texture as the Starbucks original but without the extra carbs. It’s the perfect drink to enjoy when you’re craving something indulgent yet lighter. Get the recipe: Low Carb Mocha Hot Chocolate
Iced Cinnamon Dolce Latte

This iced cinnamon dolce latte gives you all the sweet and spiced flavor you love, with a refreshing twist. The combination of coffee, cinnamon, and creamy almond milk makes for a satisfying and cool alternative to the typical Starbucks version. Get the recipe: Iced Cinnamon Dolce Latte
Low Carb Green Tea Frappuccino

With its vibrant green tea flavor, this green tea frappuccino offers a refreshing break from regular coffee drinks. It’s just as creamy and satisfying as the Starbucks version, but without the unnecessary sugar. A quick and easy homemade option for matcha lovers. Get the recipe: Low Carb Green Tea Frappuccino
Low Carb Strawberry Acai Refresher

Craving the sweet and tangy taste of a strawberry acai refresher? This low-carb homemade version provides the same refreshing fruity burst but without the added sugar. Packed with acai and fresh strawberry, it’s a great way to cool down or get a midday energy boost. Get the recipe: Low Carb Strawberry Acai Refresher
Low Carb London Fog Latte

The London fog latte is a soothing blend of Earl Grey tea and creamy milk, with a subtle hint of sweetness. This low-carb version offers the same comforting warmth as the original but with fewer carbs. It’s an ideal drink for cozy afternoons or when you need a calming moment. Get the recipe: Low Carb London Fog Latte
Low Carb Iced White Chocolate Mocha

If you love the sweet and creamy flavor of an iced white chocolate mocha, this version is the perfect homemade alternative. It offers all the indulgence of a Starbucks treat without the added sugar. A delightful way to enjoy a rich, creamy iced coffee at home. Get the recipe: Low Carb Iced White Chocolate Mocha
Trina Krug is a Holistic Nutritionist, Integrative Health Coach and host of the Carbless Conversations Podcast. With a Master’s Degree in Complementary and Alternative Medicine, her single mission in life is to facilitate self-healing in herself and those around her through awareness, lifestyle shifts and low-carb eating. As a current Doctor of Science student, she continues her studies in functional nutrition.