This cream cheese peanut butter dip is a simple and satisfying option for anyone who loves peanut butter. With a smooth, creamy texture and just the right balance of sweetness, it’s perfect for dipping, spreading, or even enjoying by the spoonful.
It takes only minutes to make, making it a great go-to for quick snacks or last-minute dessert cravings. Whether you need a dip for a gathering or just want a simple treat at home, this one delivers without any extra effort.
Why This Peanut Butter Dip is a Great Choice
This dip is a great way to enjoy peanut butter in a new way. The combination of cream cheese and whipped cream creates a smooth and airy texture, while the peanut butter adds richness.
It’s versatile enough to be served as a snack, dessert, or even as a spread. Plus, since there’s no cooking involved, it comes together quickly for a hassle-free treat.
What to Eat with Cream Cheese Peanut Butter Dip
This dip pairs best with treats that complement its creamy, peanut butter flavor. Here are some great low-carb options:
- Dark Chocolate Pieces – A rich, slightly bitter contrast that balances the peanut butter.
- Low-Carb Cookies – Keto peanut butter cookies are great for scooping up the dip while keeping it dessert-focused.
- Strawberries & Raspberries – Naturally sweet fruits that work perfectly with peanut butter.
- Homemade Whipped Cream – Homemade whipped cream is a light, fluffy addition that enhances the texture.
- Low-Carb Cheesecake Bites – If you love peanut butter cheesecake, keto cheesecake bites are the perfect pairing.
How to Store Leftovers
If you have leftovers, keep them in an airtight container in the refrigerator for up to three days. Before serving, stir it to refresh the texture. This dip is best served chilled but can sit at room temperature for a few minutes if you prefer a softer consistency.
Final Thoughts
This cream cheese peanut butter dip proves that great flavor doesn’t have to take a lot of time. It’s smooth, creamy, and perfect for dipping or spreading on your favorite low-carb snacks. Whether you’re making it for yourself or sharing, it’s a simple treat that’s always worth making.
Cream Cheese Peanut Butter Dip
Ingredients
- 4 ounces cream cheese cubed
- 2 tablespoons peanut butter no sugar added
- 1 tablespoon low carb powdered sweetener
- ½ cup heavy cream
- ½ teaspoon vanilla extract
Instructions
- In a small bowl, whip the heavy cream and powdered sweetener until firm peaks form.
- In a separate bowl, beat the cream cheese until fluffy. Add peanut butter and vanilla, then mix until smooth.
- Gently fold the whipped cream into the peanut butter mixture and blend until fully combined.
- Serve as a dip with fruit, cookies, or other snacks, or enjoy it straight from the bowl.
Nutrition
Trina Krug is a Holistic Nutritionist, Integrative Health Coach and host of the Carbless Conversations Podcast. With a Master’s Degree in Complementary and Alternative Medicine, her single mission in life is to facilitate self-healing in herself and those around her through awareness, lifestyle shifts and low-carb eating. As a current Doctor of Science student, she continues her studies in functional nutrition.