Some meals are even better after a night in the fridge, and that’s especially true with soups. When you’re keeping things low carb, it helps to have go-to meals that are both simple and make great leftovers. These low carb soup recipes do just that. They’re easy to prep, full of flavor, and perfect for planning ahead. Whether you’re cooking for the week or just want something that tastes better the next day, these recipes are worth making. You’ll get the most out of each batch without extra effort.
Cheeseburger Soup
This cheeseburger soup offers the familiar flavors of a cheeseburger in a warm, hearty bowl. It’s simple to prepare and makes a filling meal on busy days. A practical choice when you want something rich without hassle. Get the recipe: Cheeseburger Soup
Butternut Squash Soup
When the temperature drops, this butternut squash soup is a straightforward option to enjoy a smooth and comforting meal. It mixes spices and creamy coconut milk for a mild touch of sweetness. A good choice for a simple, soothing soup. Get the recipe: Butternut Squash Soup
Celery Soup
This creamy celery soup is smooth and filling, making it a great option for a quick meal. It’s straightforward to prepare and works well on its own or alongside other dishes. A simple recipe with a rich result. Get the recipe: Celery Soup
Low Carb Pizza Soup
If you enjoy pizza flavors but want something lighter, this pizza soup fits the bill. It captures the taste of pizza in a comforting, warm bowl without the crust. This soup makes for a straightforward and flavorful meal. Get the recipe: Low Carb Pizza Soup
Keto Chicken Noodle Soup
Nothing beats a warm bowl of chicken soup when you need comfort. This chicken noodle soup keeps things simple while swapping out traditional noodles for a lower carb option. It’s an easy meal that feels like a classic favorite. Get the recipe: Keto Chicken Noodle Soup
Sweet Potato Soup
This sweet potato soup is smooth and easy to prepare, making it a great option for any day. It offers a creamy texture that feels comforting without much effort. A simple meal that works well when you want something warm and quick. Get the recipe: Sweet Potato Soup
Carrot and Ginger Soup
This carrot and ginger soup combines fresh flavors with a gentle spice. It’s a good option if you want something that feels bright but still easy to eat. A straightforward soup that wakes up the taste buds. Get the recipe: Carrot and Ginger Soup
Roasted Tomato Basil Soup
Roasted tomato and basil come together here for a simple and fresh-tasting soup. It fits well for lunch or dinner and brings a little summer flavor any time of year. This soup is easy to prepare and enjoy. Get the recipe: Roasted Tomato Basil Soup
Chicken and Tortilla Soup
Chicken and tortilla soup brings together spicy flavors and tender chicken in a warm dish. It works well for casual dinners or when you want a comforting meal. The crispy tortilla strips add a nice texture without complicating the prep. Get the recipe: Chicken and Tortilla Soup
Chicken and Cabbage Soup
This chicken and cabbage soup makes a warm, filling meal that’s easy to prepare. It fits well for quick dinners or meal prep thanks to its simple ingredients. A practical option that delivers solid flavor with little effort. Get the recipe: Chicken and Cabbage Soup
Cauliflower Soup With Bacon
A creamy cauliflower soup with bacon brings a rich and savory option for any meal. It’s smooth and flavorful, making it a solid choice when you want comfort food without extra steps. A straightforward soup that satisfies. Get the recipe: Cauliflower Soup With Bacon
Lentil Soup
Lentil soup is a classic choice for a filling and straightforward meal. It’s easy to make and delivers hearty flavor in every spoonful. This soup is perfect when you want something simple that still feels complete. Get the recipe: Lentil Soup
Trina Krug is a Holistic Nutritionist, Integrative Health Coach and host of the Beyond Blood Sugar Podcast. With a Master’s Degree in Integrative Health, her single mission in life is to facilitate self-healing in herself and those around her through awareness, lifestyle shifts and low-carb eating. As a current Doctor of Science student, she continues her studies in functional nutrition.