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Keto Veggie Dip (Paleo Friendly)
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Servings
8
Calories
256
kcal
Ingredients
1x
2x
3x
1¼
cup
mayonnaise
dairy free for Paleo
¼
teaspoon
garlic powder
1
tablespoon
almond milk
⅓
cup
chopped bacon pieces
2
tablespoons
chopped chives
Salt and pepper to taste
Veggies sliced for dipping
Instructions
Add the mayonnaise, garlic powder, almond milk, bacon, chives, and salt and pepper to taste to a medium bowl.
Mix until well combined.
Chill for at least an hour before serving with vegetables for dipping.
Nutrition
Serving:
1
Calories:
256
kcal
Carbohydrates:
2
g
Protein:
2
g
Fat:
27
g
Saturated Fat:
4
g
Polyunsaturated Fat:
22
g
Cholesterol:
18
mg
Sodium:
316
mg
Fiber:
1
g
Sugar:
1
g
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