Preheat oven to 450 degrees.

Line a baking sheet with aluminum foil.

In a medium bowl, combine bone broth, liquid aminos, monkfruit, siracha, garlic powder, salt, and liquid stevia.

Add beef tenderloin and marinade for 30-60 minutes at room temperature.

Put tenderloins on baking sheet and top with minced garlic and pepper to taste.

Bake for 20 minutes (or until desired doneness).

Let set for 5 minutes, slice and serve!