Keto Chocolate Bunnies

If you are looking for a fun keto treat for Easter, check out these fun and tasty keto chocolate bunnies! Only 2 ingredients and done in less than 10 minutes.

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Prep Time 5

Cook Time 5

Total Time 10

Calories 143 kcal

Equipment

Nature's Way Organic Extra Virgin Coconut Oil- Pure, Cold-pressed, Organic, Non-GMO, Gluten-free- 32 Ounce
Lily's Chocolate - All Natural Dark Chocolate Premium Baking Chips - 9 Oz (Pack of 3)
Easter Bunny Lollipop Chocolate Candy Mold Easter 1805

Ingredients

3/4 cup Lily’s Chocolate Baking Chips
1 tablespoon coconut oil

Mold

Bunny Mold 2.5 inch (click here)

Instructions

In a small saucepan, heat baking chips and coconut oil over medium-low heat until melted. Stir often.
Add chocolate mixture to molds evenly. Do not use the stick portion of the molds.
Let set in the freezer for 90 minutes.

Notes

Store in the freezer!

Nutrition

Serving: 1Calories: 143kcalCarbohydrates: 10gProtein: 2gFat: 11gSaturated Fat: 8gPolyunsaturated Fat: 2gCholesterol: 7mgSodium: 25mgFiber: 6g

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