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Two gray stone bowls with Vegan Parmesan Cheese are in focus in the foreground. Behind them, a white bowl filled with whole cashews and a glass bottle of oil are also visible. A white cloth with red stripes lies beside the bowls on a white surface.

Vegan Parmesan Cheese (Keto | Gluten Free)

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Prep Time 15 minutes
Total Time 15 minutes
Servings 10
Calories 95 kcal

Ingredients
  

Instructions
 

  • Add all of the ingredients to a high-speed blender or food processor.
  • Pulse until the consistency is blended, but still a bit coarse. You may need to push down the sides a few times.
  • Adjust salt and seasonings as needed to taste.

Nutrition

Serving: 2tablespoonsCalories: 95kcalCarbohydrates: 5gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 5gSodium: 2mgFiber: 1gSugar: 1g
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