Keto Granola
Equipment
Ingredients
- 1 cup raw whole almonds
- 1 cup chopped pecans
- ½ cup chopped walnuts
- ¼ cup chia seeds
- ¼ cup pumpkin seeds
- ¼ cup shelled sunflower seeds
- ¼ cup low carb brown sugar substitute
- 1 teaspoon cinnamon
- 2 tablespoons sugar free honey
- 1 teaspoon vanilla extract
- 2 tablespoons melted coconut oil
- ¼ cup lily’s baking chips
Instructions
- Preheat the oven to 350 degrees.
- In a large mixing bowl, add the almonds and the chopped pecans.
- Add all of the remaining ingredients except for the baking chips to a large mixing bowl.
- Stir to combine well.
- Transfer the granola mixture to a baking sheet lined with parchment paper or a silicone mat. Spread into an even layer.
- Bake for 30 minutes, stirring halfway through. Once finished, remove from the oven and let cool to room temperature.
- Once the granola has cooled, break it up into pieces and stir in the baking chips. Store in an airtight container.
Nutrition
Serving: 1Calories: 364kcalCarbohydrates: 12gProtein: 9gFat: 33gSaturated Fat: 7gPolyunsaturated Fat: 11gMonounsaturated Fat: 13gTrans Fat: 0.01gSodium: 2mgPotassium: 286mgFiber: 8gSugar: 1gVitamin A: 15IUVitamin C: 0.4mgCalcium: 105mgIron: 2mg
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