Gluten Free Energy Balls (Low Carb)
Equipment
Ingredients
- 2 cups Back to Nature granola
- 1/2 cup almond butter or favorite nut butter
- 2 tablespoons honey or sugar-free honey
Instructions
- Pour the granola into your blender or food processor and pulse until it breaks down slightly.
- Then pour the granola into a large bowl and stir in the almond butter and honey.
- Chill for 1 hour.
- Roll into 1" balls and store in an airtight container. If your climate is hot you may want to store them in the refrigerator.
Nutrition
Serving: 1Calories: 65kcalCarbohydrates: 4gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 4gCholesterol: 2mgSodium: 10mgFiber: 1gSugar: 2g
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