Looking for a quick way to enjoy fresh strawberries while sticking to a low carb lifestyle? These simple low carb strawberry recipes are perfect for busy days when you need something delicious in no time. Whether you’re craving a sweet treat or a refreshing snack, these recipes make it easy to get your strawberry fix without the carbs. You won’t have to spend hours in the kitchen, just a few ingredients and a little time. These recipes are great for anyone wanting to keep it simple while enjoying the best of summer fruit.
Neapolitan Chaffles

A delightful fusion of strawberry, chocolate, and vanilla in chaffle form, these treats are perfect for any time of day. They offer a unique and satisfying snack or dessert that’s both flavorful and easy to prepare. Get the recipe: Neapolitan Chaffles
Strawberry Donut Holes

These baked donut holes are the perfect balance of strawberry flavor and soft, light texture. Simple to make, they offer a healthier alternative to the usual sugary donut hole while still satisfying your sweet cravings. A great snack or treat for those who love a bite-sized dessert. Get the recipe: Strawberry Donut Holes
Strawberry Rhubarb Crisp

This strawberry rhubarb crisp is a perfect mix of sweet strawberries and tangy rhubarb, with a crunchy topping that brings it all together. The cheesecake layer adds richness and a satisfying texture to each bite, making this dessert irresistible. Get the recipe: Strawberry Rhubarb Crips
Chocolate Covered Strawberries

These chocolate-covered strawberries offer the perfect combination of simplicity and elegance. Dipped in rich chocolate and topped with sugar-free sprinkles, they’re a great option for a sweet treat without the added fuss. Get the recipe: Chocolate Covered Strawberries
Creamsicle Popsicle

These bright, colorful popsicles are ideal for a warm day or festive gathering. Layers of strawberries, coconut flakes, and blueberries create a visually stunning treat that’s as tasty as it looks. These popsicles are a refreshing choice for a sweet frozen snack. Get the recipe: Creamsicle Popsicle
Strawberry Ice Cream

This homemade strawberry ice cream delivers a creamy and refreshing treat for those warm days. Its rich, velvety texture and natural strawberry taste make every scoop a pleasure. Simple to prepare, this ice cream brings a deliciously cool twist to your summer dessert rotation. Get the recipe: Strawberry Ice Cream
Neapolitan Cookies

These Neapolitan cookies are a fun and tasty blend of chocolate, vanilla, and strawberry flavors in one sweet treat. They offer a visually striking and delightful experience, perfect for any party or as a special snack. Get the recipe: Neapolitan Cookies
Strawberries and Cream

This classic dessert pairs fresh, juicy strawberries with smooth cream in just minutes. A quick and simple treat that satisfies any sweet craving without taking much time. Perfect for when you want something sweet, easy, and refreshing. Get the recipe: Strawberries and Cream
Strawberry Shortcake

Strawberry shortcake is a timeless dessert with a light and airy cloud bread base topped with juicy strawberries and creamy whipped cream. It’s the perfect treat for gatherings or a quiet moment of indulgence. Get the recipe: Strawberry Shortcake
Berry Pop Tarts

These berry-filled pop tarts are a delicious combination of a buttery crust and a sweet, fruity filling. Whether for breakfast or a snack, they’re a satisfying and indulgent choice that packs flavor into every bite. These homemade pop tarts are a fun twist on a classic treat. Get the recipe: Berry Pop Tarts
Strawberry Rhubarb Upside Down Cake

This strawberry rhubarb upside-down cake combines the tangy taste of rhubarb with the sweetness of strawberries for a perfect balance. Baked into a moist, irresistible cake, it’s both a treat for the eyes and the taste buds. Simple to make, it’s a dessert that’s sure to impress. Get the recipe: Strawberry Rhubarb Upside Down Cake
Trina Krug is a Holistic Nutritionist, Integrative Health Coach and host of the Carbless Conversations Podcast. With a Master’s Degree in Complementary and Alternative Medicine, her single mission in life is to facilitate self-healing in herself and those around her through awareness, lifestyle shifts and low-carb eating. As a current Doctor of Science student, she continues her studies in functional nutrition.